Is 365 Everyday Value, Corn & Rice Gluten Free Penne Rigate, 12 oz Vegan?
Description
Lightly sweet, neutral pasta alternative with a mild taste, firm yet tender when cooked, featuring ridged tubes that trap sauces. Reviewers note reliable al dente texture and sauce adherence, useful in baked casseroles, pasta salads, and weeknight dinners and reheating, though some report occasional stickiness or uneven cooking when overboiled.
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Description
Lightly sweet, neutral pasta alternative with a mild taste, firm yet tender when cooked, featuring ridged tubes that trap sauces. Reviewers note reliable al dente texture and sauce adherence, useful in baked casseroles, pasta salads, and weeknight dinners and reheating, though some report occasional stickiness or uneven cooking when overboiled.
Ingredients
Brown Rice Flour, Yellow Corn Flour, White Corn Flour, Rice Flour, Mono-and Diglycerides of Fatty Acids (Emulsifiers).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.