Is 365 Everyday Value Organic Pea Protein Unflavored Gluten Free?
Description
365 Everyday Value Organic Pea Protein Unflavored is a high-quality, natural, and organic product that meets the standards set by 365 Everyday Value. It is made from organic pea protein and is known for its fine taste and texture. Being plant-based, it is a popular choice among those seeking protein-rich options. With its high protein content, it is a reliable choice for individuals looking to supplement their protein intake. Overall, 365 Everyday Value Organic Pea Protein Unflavored is a trusted product that meets the expectations of those seeking organic and natural options for their pantry, fridge, or freezer.
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Description
365 Everyday Value Organic Pea Protein Unflavored is a high-quality, natural, and organic product that meets the standards set by 365 Everyday Value. It is made from organic pea protein and is known for its fine taste and texture. Being plant-based, it is a popular choice among those seeking protein-rich options. With its high protein content, it is a reliable choice for individuals looking to supplement their protein intake. Overall, 365 Everyday Value Organic Pea Protein Unflavored is a trusted product that meets the expectations of those seeking organic and natural options for their pantry, fridge, or freezer.
Ingredients
Organic Pea Protein Isolate (from Yellow Peas [pisum Sativum]). Produced In A Facility That Processes Tree Nuts, Milk, Eggs, Shellfish, Fish, Wheat And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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