Is 365 Everyday Value, Organic Thousand Island Dressing, 16 fl oz Low FODMAP?
Description
Creamy, tangy-sweet dressing with a smooth, slightly chunky texture commonly used on salads, sandwiches, burgers, and as a dip for vegetables or fries. Reviewers frequently note its versatility and mild, familiar flavor; some mention it’s thinner or sweeter than expected, while others appreciate the convenient bottle size and consistent quality.
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Description
Creamy, tangy-sweet dressing with a smooth, slightly chunky texture commonly used on salads, sandwiches, burgers, and as a dip for vegetables or fries. Reviewers frequently note its versatility and mild, familiar flavor; some mention it’s thinner or sweeter than expected, while others appreciate the convenient bottle size and consistent quality.
Ingredients
Water, Organic Expeller Pressed Soybean Oil, Organic Cane Sugar, Organic Sweet Relish (Organic Cucumbers, Organic Cane Sugar, Water, Organic Distilled White Vinegar, Salt, Organic Dried Red Bell Peppers, Calcium Chloride, Xanthan Gum, Organic Spice Oils [Organic Cassia Oil, Organic Clove Oil, Organic Mace Oil], Organic Gum Arabic), Organic Tomato Paste, Organic Distilled White Vinegar, Organic Egg Yolk, Salt, Organic Onion Powder, Xanthan Gum, Organic Garlic Powder, Organic Dried Red Bell Peppers, Organic Dried Onion, Organic Ground Mustard Seed, Organic Paprika Extract (Color), Organic Rosemary Extract (To Maintain Freshness)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.