Is 7-ELEVEN FRESH TO GO, FOOTBALL ICED SUGAR COOKIE Gluten Free?

Ingredients

COOKIE (BLEACHED WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, SUGAR, POWDERED SUGAR, BUTTER (BUTTERFAT, WATER, CURD, AND NATURAL FLAVORS), WATER, DRIED WHOLE EGG SOLIDS, NATURAL AND ARTIFICIAL BUTTER AND VANILLA FLAVOR (DEXTROSE, CORN STARCH, LESS THAN 0.1% TURMERIC, LESS THAN 0.1% APO CAROTENAL, ALCOHOL, ""ALPHA TOCOPHEROL (VITAMIN E USP, FCC) USED TO PROTECT FRESHNESS"") SALT), ICING (VANILLA FLAVOR ICING (SUGAR, CORN SYRUP, WATER, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), TITANIUM DIOXIDE (AS COLOR), POTASSIUM SORBATE AND SORBIC ACID (AS PRESERVATIVES), ARTIFICIAL FLAVOR, CORN STARCH, DEXTROSE), BROWN COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, FD&C RED, FD&C YELLOW 6, FD&C YELLOW 5, MODIFIED FOOD STARCH, SUGAR, FD&C BLUE 1, FD&C BLUE 2, FD&C RED 3, CARRAGEENAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), XANTHAN GUM, CITRIC ACID).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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