Is Aashirvaad Instant Veggie Umpa Low FODMAP?

Ingredients

Semolina, Refined Palmolein, Dehydrated Carrot (3.9%), Iodized Salt, Groundnut (2.7%), Ghee, Chana Dal, Urd Dal, Cashewnuts (1.5%), Dehydrated Onion (1.3%), Anticaking Agent (INS 551), Dehydrated Green Chilli, Sugar, Mustard (0.7%), White Sesame Seeds, Dehydrated Garlic, Cumin, Curry Leaves (0.1%) and Acidity Reglators (INS 330)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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