Is Activia Gluten Free?

Ingredients

Lait Ecreme, Creme, Sucre, Fructose, Eau, Puree D'orange, Amidon De Mais Modifie, Concentre Proteique De Lait Et De Lactoserum, Poudre De Lait Ecreme, Concentre De Jus De Mandarine, Concentre De Jus De Pamplemousse Rose, Gelatine, Arome Naturel, Culture Probiotique Active (Bifidobacterium Lactis Cncm I-2494), Et Cultures Bacteriennes Actives, Citrate De Sodium, Colorant Naturel, Gomme De Caroube Vitamine D3, Acide Malique, Fait De Lait Ecreme Enrichi De Vitamine D

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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