Alec's Peanut Butter Fudge Honeycomb Ice Cream, Peanut Butter Fudge Honeycomb

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Diet Compatibility

Alpha-Gal Friendly
No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply.
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Dairy Free
None
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GERD Friendly
No. This product is not GERD friendly free as it lists 5 ingredients that contain GERD friendly.
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Gluten Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Nightshade Free
Yes! We believe this product is nightshade free as there are no nightshade ingredients listed on the label.
Oat Free
Yes! We believe this product is oat free as there are no oat ingredients listed on the label.
Soy Free
No. This product is not soy free as it lists 1 ingredient that contains soy.
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Vegan
No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
Lactose Free
Lupin Free
Milk Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Tree Nut Free
Wheat Free

About this product

Ice Cream · Frozen

Flavor
NuttySweet
Texture
CreamySmooth
Commonly used for
SnackingOn The Go

Ingredients

CREAM*+, SKIM MILK*+, CANE SUGAR*++, PEANUT BUTTER*, WATER, BROWN RICE SYRUP*, UNSWEETENED CHOCOLATE*, EGG YOLKS*, COCOA BUTTER*, LESS THAN 0.5%: ALKALIZED COCOA POWDER*, BAKING SODA, MOLASSES*, RICE STARCH*, VANILLA EXTRACT*, SOY LECITHIN*, CHOCOLATE EXTRACT, SEA SALT, CAROB GUM*, GUAR GUM*.

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