Is ALOHA VANILLA ALMOND CRUNCH PLANT BASED PROTEIN BAR, 1.9 OZ Gluten Free?
Description
Vanilla-forward flavor with noticeable crunch, combining a soft chew and crisp pieces. Commonly consumed as a portable snack or post-activity bite. Reviewers note consistent flavor and convenient size; some report a slightly gritty texture or higher sweetness. Individual portion packaging supports easy on-the-go consumption and quick snack option for commuters.
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Description
Vanilla-forward flavor with noticeable crunch, combining a soft chew and crisp pieces. Commonly consumed as a portable snack or post-activity bite. Reviewers note consistent flavor and convenient size; some report a slightly gritty texture or higher sweetness. Individual portion packaging supports easy on-the-go consumption and quick snack option for commuters.
Ingredients
Protein Blend (Brown Rice Protein, Pumpkin Seed Protein), Almonds, Tapioca Syrup, Roasted Pumpkin Seeds, Vegetable Glycerin, Brown Rice Crisps (Brown Rice, Brown Rice Syrup, Salt), Sunflower Butter, Vanilla Extract, Natural Flavor, Sea Salt Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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