Is Alpro Unsweetened Soya Fresh Drink Alternative 1L Gluten Free?
Description
This beverage has a mild, slightly beany flavor and a smooth, light texture; reviewers often note its neutral taste, occasional aftertaste, and thinner body than dairy. Common uses include cereal, coffee, smoothies, baking, and home cooking. Reviews cite versatility and value but sometimes mention limited froth and subtle beany notes.
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Description
This beverage has a mild, slightly beany flavor and a smooth, light texture; reviewers often note its neutral taste, occasional aftertaste, and thinner body than dairy. Common uses include cereal, coffee, smoothies, baking, and home cooking. Reviews cite versatility and value but sometimes mention limited froth and subtle beany notes.
Ingredients
Soya Base (98.9%) (Water, Hulled Soya Beans (8.7%)), Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Flavourings, Sea Salt, Stabiliser (Gellan Gum), Vitamins B2, B12, D2
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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