Is Alvarado St. Bakery Fresh Baked Organic Sprouted Wheat Bread - 24 Oz Gluten Free?
Description
Customers report a mild, slightly nutty flavor with earthy undertones and a dense, chewy crumb that toasts evenly. Slices hold together well for sandwiches, paninis and avocado toast; many reviewers praise freshness and slice consistency, while some note occasional dryness or variability in softness between loaves and crust texture variation.
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Description
Customers report a mild, slightly nutty flavor with earthy undertones and a dense, chewy crumb that toasts evenly. Slices hold together well for sandwiches, paninis and avocado toast; many reviewers praise freshness and slice consistency, while some note occasional dryness or variability in softness between loaves and crust texture variation.
Ingredients
Sprouted Organic Whole Wheat Berries, Filtered Water, Wheat Gluten, Organic Dates, Cultured Wheat Starch, Sea Salt, Organic Raisins, Yeast, Sunflower Lecithin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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