Amoy White Rice Vinegar

Description
A clear, light-textured rice vinegar with a mild, slightly sweet acidity, commonly used to season sushi rice, dress salads, make marinades, pickles, and sauces, or to brighten stir-fries and dressings; reviewers often note consistent quality, authentic taste, versatility, and good value for routine household use, and easy incorporation into recipes.

Description
A clear, light-textured rice vinegar with a mild, slightly sweet acidity, commonly used to season sushi rice, dress salads, make marinades, pickles, and sauces, or to brighten stir-fries and dressings; reviewers often note consistent quality, authentic taste, versatility, and good value for routine household use, and easy incorporation into recipes.
Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Ingredients
Rice vinegar (water, rice) (74%), water.


