Is Amy's Organic Minestrone Soup, Light in Sodium, Low Fat, Vegan, 14.1-Ounce Vegan?

Description
Mild, savory broth with balanced flavor and gentle seasoning, complemented by tender, chunky components that deliver a hearty, comforting mouthfeel. Commonly enjoyed as a quick lunch, paired with bread, or used as a recipe base; reviewers often cite consistent texture, reliable reheating, and convenient portioning for single meals and portability.

Description
Mild, savory broth with balanced flavor and gentle seasoning, complemented by tender, chunky components that deliver a hearty, comforting mouthfeel. Commonly enjoyed as a quick lunch, paired with bread, or used as a recipe base; reviewers often cite consistent texture, reliable reheating, and convenient portioning for single meals and portability.
Ingredients
Vegan, Filtered Water, Organic Tomatoes, Organic Onions, Organic Carrots, Organic Kidney Beans, Organic Potatoes, Organic Celery, Organic Green Beans, Organic Pasta (Organic Semolina Flour), Organic Peas, Organic Leeks, Spices, Organic High Oleic Safflower, Sunflower Oil, Sea Salt, Organic Garlic, Organic Black Pepper, Contains Wheat, 100% Pure Herbs & Spices (No Hidden), Individuals With Food Allergies: This Product Is Made In A Facility That Processes Foods Containing Milk, Soy, Tree Nuts And Seeds, Contains Wheat, 100% Pure Herbs & Spices (No Hidden), Tree Nuts And Seeds, Individuals With Food Allergies: This Product Is Made In A Facility That Processes Foods Containing Milk, Tree Nuts And Seeds
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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