Is Anchor Chicken Chippy Salt Gluten Free?
Description
Bold, savory seasoning with a coarse, granular texture that crisply adheres to fried or baked chicken, wings and fries. Commonly used as a finishing sprinkle or tabletop seasoning, reviewers note pronounced flavor, reliable crisping effect and convenient packaging, though some mention the intensity may be stronger than expected in kitchens.
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Description
Bold, savory seasoning with a coarse, granular texture that crisply adheres to fried or baked chicken, wings and fries. Commonly used as a finishing sprinkle or tabletop seasoning, reviewers note pronounced flavor, reliable crisping effect and convenient packaging, though some mention the intensity may be stronger than expected in kitchens.
Ingredients
Salt (70%), Wheat Flour, Flavour Enhancers (621, 635, 327), Wheat Starch, Onion Powder, Sugar, Maltodextrin (from Corn And Tapioca), Food Acids (330), Anticaking Agent (341), Flavours, Spice, Beef Fat, Bell Pepper Powder, Herbs, Soy Sauce Powder, Seasoning, Caramel Colour (150c). Contains Wheat, Contains Soy, Contains Gluten
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.