Is Annies Homegrown, Bar Granola Chewy Chocolate Chip Organic Organic 6 Count, 0.89 Ounce Low FODMAP?

Description
Chewy chocolate-chip granola bars deliver a soft, dense texture with noticeable chocolate pockets; users commonly enjoy them as grab-and-go snacks, lunchbox additions, or quick after-school treats. Customer reviews often note consistent chewiness, portable single-serve convenience, and dependable chocolate flavor, while some mention variability in chocolate amount across bars and packaging.

Description
Chewy chocolate-chip granola bars deliver a soft, dense texture with noticeable chocolate pockets; users commonly enjoy them as grab-and-go snacks, lunchbox additions, or quick after-school treats. Customer reviews often note consistent chewiness, portable single-serve convenience, and dependable chocolate flavor, while some mention variability in chocolate amount across bars and packaging.
Ingredients
Best Granola (Organic), Whole Grain Oats (Organic), Tapioca Syrup (Organic), Cane Sugar (Organic), Sunflower Oil (Organic), Sea Salt, Vanilla Extract (Organic), Baking Soda), Tapioca Syrup (Organic), Semisweet Chocolate Chips (Organic), Cane Sugar (Organic), Chocolate (Organic), Cocoa Butter (Organic), Vanilla Extract (Organic)), Rice Crisp (Organic), Rice (Organic), Cane Sugar (Organic), Salt, Barley Malt Extract (Organic)), Rice Flour (Organic), Coconut (Organic), Sunflower Oil (Organic), Whole Grain Oat Flour (Organic), Rice Extract (Organic), Sea Salt, Natural Cream Flavor (Organic), Vanilla Extract (Organic), Natural Flavor, Best Granola (Organic), Natural Flavor
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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