Is Annie's Homegrown Organic Peanut Butter Crispy Snack Bars Gluten Free?

Description
These snack bars deliver a pronounced rich flavor with toasted, sweet notes and a crisp, crunchy texture; consumers commonly eat them as portable snacks for work, school, or travel. Reviews often praise convenience and taste while occasionally noting crumbly bars and variable sweetness across batches and inconsistent portion sizes too.

Description
These snack bars deliver a pronounced rich flavor with toasted, sweet notes and a crisp, crunchy texture; consumers commonly eat them as portable snacks for work, school, or travel. Reviews often praise convenience and taste while occasionally noting crumbly bars and variable sweetness across batches and inconsistent portion sizes too.
Ingredients
Best Organic Tapioca Syrup, Organic Rice, Organic Cane Sugar, Organic Roasted Peanuts, Organic Butter (Cream, Lactic Acid), Organic Navy Bean Flour, Organic Palm Kernel Oil, Organic Peanut Butter (Organic Peanuts, Salt), Sea Salt, Organic Peanut Oil, Organic Peanut Flour, Organic Palm Kernel Stearin, Gellan Gum, Organic Brown Rice Syrup, Sunflower Lecithin, Natural Flavor, Best Organic Tapioca Syrup, Natural Flavor
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.