Is Annie's Organic Crescent Rolls 8 Ct, 8 oz Gluten Free?

Description
Light, flaky crescent rolls offer a mild, savory-sweet flavor and tender, layered texture; commonly served warm alongside breakfast, soups, or as sandwich or appetizer bases. Reviewers note reliable rise and easy preparation, praising soft interior and flaky exterior while occasionally reporting uneven browning or occasional dryness when overbaked during reheating.

Description
Light, flaky crescent rolls offer a mild, savory-sweet flavor and tender, layered texture; commonly served warm alongside breakfast, soups, or as sandwich or appetizer bases. Reviewers note reliable rise and easy preparation, praising soft interior and flaky exterior while occasionally reporting uneven browning or occasional dryness when overbaked during reheating.
Ingredients
Best Organic Wheat Flour, Water, Organic Palm Oil, Organic Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Sea Salt, Organic Expeller-pressed Canola And Sunflower Oils, Xanthan Gum, Organic Wheat Starch, Natural Flavor, Best Organic Wheat Flour, Natural Flavor
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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