Is Annie's Organic Macaroni and Classic Cheddar, Mac and Cheese, Dinner Side or Snack, 6 oz Low FODMAP?
Description
Quick-prep boxed single-serve macaroni offers a familiar, mildly savory flavor and a smooth, creamy texture that coats tender pasta. Commonly used as a dinner side, lunch addition, or convenient, portable snack, reviewers praise convenience and kid appeal while sometimes noting occasional powdery residue or uneven sauce if not thoroughly mixed.
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Description
Quick-prep boxed single-serve macaroni offers a familiar, mildly savory flavor and a smooth, creamy texture that coats tender pasta. Commonly used as a dinner side, lunch addition, or convenient, portable snack, reviewers praise convenience and kid appeal while sometimes noting occasional powdery residue or uneven sauce if not thoroughly mixed.
Ingredients
Organic Pasta (Organic Wheat Flour), Organic Whey, Organic Cultured Cream, Organic Nonfat Milk, Salt, Organic Butter (Organic Pasteurized Cream, Salt), Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Organic Corn Starch, Organic Annatto Extract (For Color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (For Anticaking), Contains Wheat And Milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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