Is Antonina's Natural Gluten Free Snickerdoodle Cookies Alpha-Gal?

Description
Warm, sweet-spiced snickerdoodle cookies offer crisp edges and a tender, slightly crumbly center; reviewers note a pronounced spiced-sugar flavor and satisfying snap. Commonly enjoyed as a coffee- or tea-time snack, dessert accompaniment, or lunchbox treat; customers mention consistent texture, moderate sweetness, and resealable packaging for portability, and suitable for sharing.

Description
Warm, sweet-spiced snickerdoodle cookies offer crisp edges and a tender, slightly crumbly center; reviewers note a pronounced spiced-sugar flavor and satisfying snap. Commonly enjoyed as a coffee- or tea-time snack, dessert accompaniment, or lunchbox treat; customers mention consistent texture, moderate sweetness, and resealable packaging for portability, and suitable for sharing.
Ingredients
Cane Sugar, Butter (Cream), Brown Cane Sugar, White Rice Flour, Potato Starch, Whole Eggs, Canola Oil, Tapioca Starch, Brown Rice Flour, Corn Starch, Xanthan Gum, Baking Soda, Salt, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractive), Cinnamon, Cream of Tartar, Soy Lecithin. Contains Less than 2% Cultured Corn Syrup Solids and Citric Acid.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.