Is APPLEWOOD SMOKED BACON DRY RUBBED WITH SEASONING FRESH PORK LOIN FILET, APPLEWOOD SMOKED BACON Vegan?

Description
Smoky, savory outer layer consistently develops crisp edges and a dry-rubbed crust, while the interior remains tender and moist; commonly roasted or grilled whole, sliced for sandwiches, or served as an entrée. Customer feedback often notes pronounced smoke character, consistent preparation, ease of use, and occasional variability in slice thickness.

Description
Smoky, savory outer layer consistently develops crisp edges and a dry-rubbed crust, while the interior remains tender and moist; commonly roasted or grilled whole, sliced for sandwiches, or served as an entrée. Customer feedback often notes pronounced smoke character, consistent preparation, ease of use, and occasional variability in slice thickness.
Ingredients
Rubbed with: Sugar, Natural Flavors [Contains Maltodextrin, Salt, Modified Corn Starch, Autolyzed Yeast Extract, Natural Smoke Flavors (Contains Canola Oil, Sunflower Oil), Sugar], Salt, Ground Chilies, Spices, Dehydrated Garlic, Dehydrated Onion. Topped with: Applewood Smoked Bacon Bits (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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APPLEWOOD SMOKED BACON DRY RUBBED WITH SEASONING FRESH PORK LOIN FILET, APPLEWOOD SMOKED BACON