Is Archer Farms Salsa Con Queso Dip 15 oz Gluten Free?
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Ingredients
Water, Nonfat Milk, Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Jalapeno Peppers, Green Chili Peppers, Red Peppers, Soybean Oil, Tomatoes Packed In Tomato Juice, Modified Corn Starch, Maltodextrin, Less Than 2% Of Natural Flavors (Milk), Salt, Sodium Phosphate, Sodium Polyphosphate, Xanthan Gum, Carrageenan, Datem, Autolyzed Yeast Extract, Sodium Citrate, Paprika Extract And Annatto Extract (Colors)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.