Is ARTICHOKE BRUSCHETTA, ARTICHOKE Vegetarian?
Description
Users report a savory, tangy profile with a chunky, spreadable texture that holds on crostini and crackers. Commonly used as an appetizer topping, sandwich or pizza accent, and dip for parties. Reviews note consistent jar-to-jar quality, preparation, and occasional comments about assertive saltiness or uneven chunk size and aroma intensity.
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Description
Users report a savory, tangy profile with a chunky, spreadable texture that holds on crostini and crackers. Commonly used as an appetizer topping, sandwich or pizza accent, and dip for parties. Reviews note consistent jar-to-jar quality, preparation, and occasional comments about assertive saltiness or uneven chunk size and aroma intensity.
Ingredients
INGREDIENTS: ARTICHOKE, SUNFLOWER OIL, ONION, DISTILLED VINEGAR, SALT, GARLIC, DEHYDRATED PARSLEY, BLACK PEPPER, ASCORBIC ACID AND CITRIC ACID.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.