Is ASDA Cocoa Rice Cakes Sweet & Crispy Gluten Free?

Description
Light cocoa-sweet coating over an airy, crisp base; commonly eaten as a quick snack, packed in lunchboxes, or topped with spreads and fruit. Reviewers praise the crunchy texture and chocolatey flavor but note some find the coating uneven or overly sweet, with mixed feedback on packaging, value and freshness concerns.

Description
Light cocoa-sweet coating over an airy, crisp base; commonly eaten as a quick snack, packed in lunchboxes, or topped with spreads and fruit. Reviewers praise the crunchy texture and chocolatey flavor but note some find the coating uneven or overly sweet, with mixed feedback on packaging, value and freshness concerns.
Ingredients
Brown Rice (75%), Sugar, Chocolate Powder (11%) [sugar, Cocoa Mass, Cocoa Powder], Flavourings. May Contain Milk And Soya.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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