No. This product is not gluten free as it lists 3 ingredients that contain gluten.

Is ASDA Extra Special 2 Cod & Prawn Red Thai Fishcakes Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten.
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Ingredients

Potatoes, Cod (Gadus Morhua), Fish, Prawns, Prawns (Penaeus Vannamei) (Crustacean) , Water, Salt), Alaska Pollock (Theragra Chalcogramma), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Rapeseed Oil, Potato Flakes, Soya Beans, Water, Red Peppers, Red Thai Curry Paste, Glucose Syrup, Water, Sunflower Oil, Salt, Lime Juice Powder, Sugar, Garlic Powder, Coriander Powder, Paprika, Tomato Powder, Cayenne Powder, Onion Salt (Salt, Onion Extract), Colour (Anthocyanins)), Honey, Rice Flakes, Maize Starch, Spring Onions, Ginger Puree, Lemon Juice From Concentrate, Desiccated Coconut, Wheat Gluten, Red Jalapeno Peppers, Coriander, Garlic Puree, Lime Leaf, Yeast, Lemongrass, Anchovy Extract (Fish), Salt, Rice Flour, Dextrose, Sugar

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

ASDA Extra Special 2 Cod & Prawn Red Thai Fishcakes is available at 1 retailer

Asda

About this product

Seafood · Patty, Frozen

Flavor
SpicySavoryGarlickyCitrus
Texture
CrunchySoft
Commonly used for
SnackingMeal PrepLunchDipping
Gluten Free? ASDA Extra Special 2 Cod & Prawn Red Thai Fishcakes | Spoonful