Is ASDA Free From 4 Cherry Bakewells Cakes Dairy Free?
Description
Sweet cherry topping and almond tinged sponge characterize these individual tartlets; textures combine soft cake and a crisp pastry edge. Reviewers commonly note pleasant sweetness, occasional dryness or excessive sweetness, and reliable convenience. People typically enjoy them with tea, as a snack, or for sharing at casual gatherings often reheated.
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Description
Sweet cherry topping and almond tinged sponge characterize these individual tartlets; textures combine soft cake and a crisp pastry edge. Reviewers commonly note pleasant sweetness, occasional dryness or excessive sweetness, and reliable convenience. People typically enjoy them with tea, as a snack, or for sharing at casual gatherings often reheated.
Ingredients
Pastry (Palm Oil, Maize Starch, Rice Flour, Potato Starch, Water, Sugar, Dextrose, Maize, Egg, Raising Agents (Diphosphates, Potassium Carbonates), Sugar Beet Fibre, Stabiliser (Xanthan Gum), (Potassium Sorbate), Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids)), Fondant Icing, Sugar, Water, Glucose Syrup, Cornflour, Vegetable Oils (Palm Oil, Rapeseed Oil), Stabilisers (Agar, Carob Bean Gum), (Potassium Sorbate), Colour (Titanium Dioxide), Emulsifiers (Lecithins, Mono- & Diglycerides Of Fatty Acids), Flavouring, Acidity Regulator (Citric Acid)), Sponge, Water, Rice Flour, Rapeseed Oil, Dextrose, Sugar, Maize, Potato Starch, Humectant (Glycerol), Egg, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Raising Agents (Diphosphates, Potassium Carbonates), Flavouring, (Potassium Sorbate), Stabiliser (Xanthan Gum), Salt), Strawberry Jam, Glucose Syrup, Sugar Syrup, Humectant (Glycerol), Strawberry Puree From Concentrate, Water, Colour (Anthocyanins), Firming Agent (Calcium Chloride), Citric Acid, Flavouring, Gelling Agent (Pectin), Stabiliser (Trisodium Citrate)), Glace Cherry, Cherry, Glucose-fructose Syrup, Sugar, Sugar Beet Pulp, (Sulphur Dioxide))
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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