Is ASDA Free From Rocky Road Mini Bites Gluten Free?

Ingredients

belgian chocolate, cocoa mass, sugar, cocoa butter, emulsifier (soya lecithins), flavouring), sultanas, palm oil, rice flour, rapeseed oil, golden syrup, sugar, marshmallow, glucose-fructose syrup, sugar, water, dextrose, gelling agent (carrageenan), cornflour, hydrolysed rice protein, colours (beetroot red, titanium dioxide), vanilla flavouring, stabiliser (polyphosphates)), cornflour, water, tapioca flour, salt, emulsifiers (mono- and diglycerides of fatty acids, soya lecithins), flavouring, colour (carotenes), for allergens, see in bold

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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