Is ASDA Hoisin Duck Wrap Soy Free?
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Why it's not soy free
- soya beans
soya beans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Cooked Shredded Duck (24%) [Duck (91%), Duck Stock, Sugar, Salt, Tomato Purée], Water, Plum Hoisin Sauce (13%) [Water, Sugar, Plum Juice from Concentrate, Cornflour, Muscovado Sugar, Rapeseed Oil, Tomato Paste, Brown Sugar [Sugar, Cane Molasses], Rice Vinegar, Soya Beans, White Wine Vinegar, Salt, Glucose Syrup, Spices, Onions, Black Treacle, Red Chilli Purée, Ginger Purée, Gelling Agent (E440), Molasses, Red Wine Vinegar, Barley Malt Vinegar, Barley Malt Extract, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Acidity Regulator (E260)], Cucumber (6%), Spinach (5%), Vegetable Oils [Palm, Rapeseed], Spring Onions, Raising Agents (E500, E450, E296), Sugar, Cornflour, Salt, Wheat Starch
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About this product
Poultry · Roll