Is ASDA Japanese Teriyaki Chicken Noodles Gluten Free?

Ingredients

Water, Egg Noodles (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Pasteurised Free Range Whole Egg, Salt, Firming Agents (Potassium Carbonates, Sodium Carbonates), Acidity Regulator (Citric Acid), Turmeric, Paprika), Chicken Breast, Rice Wine, Honey, Bamboo Shoots, Red Peppers, Sugar, Rapeseed Oil, Pak Choi, Rice Vinegar, Ginger Puree, Cornflour, Toasted Sesame Seed Oil, Pork Gelatine, Salt, Garlic Puree, Fermented Soya Beans, Wheat, Mushroom Concentrate, Concentrated Onion Juice, Colour (Plain Caramel)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

ASDA Japanese Teriyaki Chicken Noodles is available at 1 retailer

About this product

Noodle · Pouch