Is ASDA Katsu Chicken Dragon Rolls Gluten Free?

Ingredients

Cooked Sushi Rice [Water, Rice, Sugar, Rice Vinegar, Salt, Vegetable Oil [Sunflower Oil and/or Rapeseed Oil], Rice Wine], Katsu Curry Sauce (10%) [Apple Purée, Water, Onion Purée, Sugar, Rapeseed Oil, Honey, Cornflour, Spices, White Wine Vinegar, Chicken Stock, Garlic Purée, Tomato Paste, Salt, Concentrated Lemon Juice, Ginger Purée, Molasses, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Mustard Seeds, Spirit Vinegar, Mustard, Soya Beans, Barley Malt Vinegar, Barley Malt Extract, Spice Extracts, Garlic Powder, Onions, Carrot Extract], Southern Fried Style Chopped and Shaped Formed Chicken Goujon (8%) [Chicken Breast (66%), Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Wheat Starch, Salt, Cornflour, Rice Flour, Wheat Gluten, Sugar, Spices, Yeast Extract, Onion Powder, Garlic Powder, Spirit Vinegar Powder, Raising Agents (Diphosphates, Sodium Carbonates), Colour (Paprika Extract), Yeast, Concentrated Lemon Juice, Spice Extracts, Thyme Extract, Sugar Syrup], Sesame Seeds, Red Peppers (5%), Carrots (3%), Chives, Soy Sauce (1%) [Water, Soya Beans, Wheat, Salt, Alcohol], Palm Oil, Water, Wheat Flour, Rapeseed Oil, Onions, Nori Seaweed, Rice Wine Vinegar, White Wine Vinegar, Cornflour, Ginger, Full Fat Soft Cheese (Milk), Spirit Vinegar, Egg Yolk, Sugar, Salt, Rice Vinegar, White Wine Vinegar, Mustard Seeds

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Roll