Is ASIAN CREATIONS, THAI KITCHEN, SWEET RED CHILI DIPPING & ALL-PURPOSE SAUCE Gluten Free?

Description
Thai Kitchen Sweet Red Chili Sauce is a versatile, sweet chili dipping sauce made with fresh ingredients such as garlic, chili peppers, and spices. The sauce is created from red chili peppers and garlic harvested at their peak by farmers. Its complex flavor is achieved through the use of spices. This vegan and dairy-free sauce contains no added MSG, making it a popular choice among consumers. People enjoy the sauce's flavor and often use it on noodles, shrimp cocktails, and to create sauces and dips. They appreciate the touch of sweetness it adds and express their intention to repurchase the sauce.

Description
Thai Kitchen Sweet Red Chili Sauce is a versatile, sweet chili dipping sauce made with fresh ingredients such as garlic, chili peppers, and spices. The sauce is created from red chili peppers and garlic harvested at their peak by farmers. Its complex flavor is achieved through the use of spices. This vegan and dairy-free sauce contains no added MSG, making it a popular choice among consumers. People enjoy the sauce's flavor and often use it on noodles, shrimp cocktails, and to create sauces and dips. They appreciate the touch of sweetness it adds and express their intention to repurchase the sauce.
Ingredients
Sugar, Water, Rice Vinegar (Glucose Syrup, Water, Rice, Sugar, Starter Culture), Garlic, Red Chili Pepper, Salt, Modified Tapioca Starch & Xanthan Gum (Thickener)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.