Is THAI SWEET CHILI CONDIMENT & DIPPING SAUCE, THAI SWEET CHILI Gluten Free?
Description
Sweet, mildly spicy flavor with a glossy, sticky texture; commonly used as a dipping sauce, glaze, or finishing drizzle for appetizers, grilled proteins, and stir-fries. Online customer reviews frequently note balanced sweetness and gentle heat, smooth viscosity, and versatility; occasionally some mention variability in sweetness intensity or thickness between batches.
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Description
Sweet, mildly spicy flavor with a glossy, sticky texture; commonly used as a dipping sauce, glaze, or finishing drizzle for appetizers, grilled proteins, and stir-fries. Online customer reviews frequently note balanced sweetness and gentle heat, smooth viscosity, and versatility; occasionally some mention variability in sweetness intensity or thickness between batches.
Ingredients
Sugar, Water, White Vinegar, Cayenne Pepper Mash, Garlic, Modified Starch, Salt, Garlic Flakes, Garlic Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.