AU GRATIN POTATOES IN A RICH, CREAMY CHEESE SAUCE, AU GRATIN
Description
Rich, savory flavor with creamy mouthfeel, tender sliced layers and a lightly browned, slightly crisp top; typically served warm as a comforting side for family dinners, holiday feasts, or potlucks. Reviewers commonly praise its convenience and taste while noting occasional variability in creaminess, thickness and reheating results and portion variability.
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Description
Rich, savory flavor with creamy mouthfeel, tender sliced layers and a lightly browned, slightly crisp top; typically served warm as a comforting side for family dinners, holiday feasts, or potlucks. Reviewers commonly praise its convenience and taste while noting occasional variability in creaminess, thickness and reheating results and portion variability.
Diet Compatibility
Ingredients
Potatoes*, Corn Starch, Maltodextrin, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Onion*, Potassium Phosphate, Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Potassium Chloride. Contains Less Than 0.5% Of: Garlic*, Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Monosodium Glutamate, Whey Protein Concentrate, Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Sodium Citrate, Whey, Lactic Acid, Nonfat Milk*, Calcium Lactate, Mono And Diglycerides, Blue Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Milk Protein Concentrate, Natural Flavor, Silicon Dioxide (Anticaking Agent), Color (Yellow Lakes 5 & 6), Sodium Phosphate, Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Spice, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes). Freshness Preserved By Sodium Bisulfite. *Dried
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