Is Australia's Own Crafted For Coffee Barista Oat Low FODMAP?

Ingredients

Australian Water, Oat Flour (10%), Sunflower Oil, Acidity Regulators (Dipotassium Phosphate, Potassium Citrate), Salt, Vegetable Gums (Microcrystalline Cellulose, Sodium Carboxymethylcellulose). Free from GM ingredients, artificial colours, flavours and preservatives.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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