Is Ayam Oyster Sauce Vegetarian?
Description
A thick, glossy sauce offers a savory, umami-forward taste and smooth, slightly viscous texture that coats proteins and vegetables evenly. Commonly used in stir-fries, glazes, marinades, and dipping sauces, reviewers note consistent flavor, good shelf-stability, and reliable performance in everyday Asian-inspired cooking and favorable value for routine home kitchen use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A thick, glossy sauce offers a savory, umami-forward taste and smooth, slightly viscous texture that coats proteins and vegetables evenly. Commonly used in stir-fries, glazes, marinades, and dipping sauces, reviewers note consistent flavor, good shelf-stability, and reliable performance in everyday Asian-inspired cooking and favorable value for routine home kitchen use.
Ingredients
Water, Sugar, Salt, Oyster Extract (6%), Thickener (1422), Rice Flour, Caramel (150A), Oyster Flavour, Food Acid (270), Yeast Extract, Vegetable Gum (415).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.