Is BACKYARD BARBEQUE POTATO CHIPS, BACKYARD BARBEQUE GERD Friendly?

No. This product is not GERD friendly free as it lists 1 ingredient that contains GERD friendly and 3 ingredients contain GERD friendly depending on the source.

Why it's not GERD friendly

  • citric acid
  • garlic powder
  • chili pepper
  • tomato powder

citric acid

Dietitian note

Citric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.

Note by Team Spoonful, Clinical nutrition experts

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Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Smoky, tangy barbecue seasoning delivers a bold, slightly sweet flavor on thin, crispy potato chips with sturdy crunch. Reviewers commonly note consistent seasoning and satisfying texture; some mention strong sweetness. Commonly used for casual snacking, party chips, sandwich accompaniment, and dipping at picnics, game-day gatherings, tailgates and family cookouts.

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Ingredients

POTATOES, SAFFLOWER AND/OR SUNFLOWER AND/OR CANOLA OIL, ORGANIC DRIED CANE SYRUP, SUGAR, SALT, MALTODEXTRIN, PAPRIKA, ONION POWDER, YEAST EXTRACT, TOMATO POWDER, TORULA YEAST, GARLIC POWDER, CHILI PEPPER, NATURAL FLAVOR (INCLUDING SMOKE), CITRIC ACID.

Check BACKYARD BARBEQUE POTATO CHIPS, BACKYARD BARBEQUE against your own diets in the app.

About this product

Snack · Pouch

Flavor
SmokySavorySalty
Texture
CrispyCrunchy
Commonly used for
SnackingSide DishOn The Go