Is Badia Chile and Lime, 6.5 oz. Low FODMAP?
Description
Tangy, zesty seasoning offers bright acidity, warm heat, and a coarse, free-flowing texture; commonly sprinkled on fruit, snacks, tacos, grilled meats, and vegetables. Reviewers note bold, consistent flavor, jar convenience, and versatility, while some report the heat level is stronger than expected by others but many still use it regularly.
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Description
Tangy, zesty seasoning offers bright acidity, warm heat, and a coarse, free-flowing texture; commonly sprinkled on fruit, snacks, tacos, grilled meats, and vegetables. Reviewers note bold, consistent flavor, jar convenience, and versatility, while some report the heat level is stronger than expected by others but many still use it regularly.
Ingredients
Citric Acid, Salt, Chilli Pepper, Paprika, Crystallized Lime, And Rice Concentrate (As An Anti-Caking Agent).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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