Is Bakery Brownies Plain Fudge Iced 2 Count Dairy Free?

Ingredients

sugar, enriched bleached flour (bleached wheat flour, amylase, ascorbic acid, niacin, iron, thiamine, riboflavin, folic acid), cocoa w/alkali, salt, corn starch, baking soda, bittersweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin), egg, enriched bleached flour (bleached wheat flour, ferrous sulfate, niacin, thiamine, riboflavin), cocoa, palm oil, canola oil, soybean oil, polysorbate 60, margarine (palm oil, salt, mono and diglycerides, sodium benzoate, beta carotene), cream cheese milk, cream, cheese culture, high fructose/corn syrup, sweetened condensed milk milk, sweet cream, milk solid, sodium caseinate, unsweetened chocolate, beta carotene, citric acid, gums guar, xanthan, locust bean, sorbic/lactic acid, lactylic esters of fatty acids, modified food starch, natural and artificial flavor, phosphoric acid, potassium sorbate, propylene glycol, mono and diesters of fats and fatty acids, vegetable oil canola oil, hydrogenated cottonseed oil

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Snack · Bar