Is Thomas' Sourdough English Muffins, 6 count, Plain English Muffins, 12 oz Tray Dairy Free?
Description
Sourdough English muffins offer a mild tang and hearty chew, with crisp, golden edges and airy nooks that hold spreads. Consumers commonly toast them for breakfast, sandwiches, and eggs Benedict. Reviews often note reliable texture and toasting performance, though occasional reviewers mention uneven browning or packaging issues during delivery reports.
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Description
Sourdough English muffins offer a mild tang and hearty chew, with crisp, golden edges and airy nooks that hold spreads. Consumers commonly toast them for breakfast, sandwiches, and eggs Benedict. Reviews often note reliable texture and toasting performance, though occasional reviewers mention uneven browning or packaging issues during delivery reports.
Ingredients
Enriched Wheat Flour Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin Vitamin B2, Folic Acid, Water, Farina, Yeast, Sugar, Salt, Soybean Oil, Natural Flavor, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Autolyzed Yeast, Grain Vinegar, Soy, Soy Lecithin, Whey
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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