Is Bakery Cake Bar Artisan Tiramisu - Each GERD Friendly?
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Ingredients
Cream, Sugar, Water, Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Partially Hydrogenated Soybean Oil, Milk, Coffee, Dried Glucose Syrup, Gelatin, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Mocha Paste (Coffee, Coffee Flavorings, Sugar), Propylene Glycol Monoesters, Wheat Starch, Soybean Oil, Salt, Natural And Artificial Flavors, Milk Powder, Mono & Diglycerides, Sorbitan Monostearate, Modified Food Starch, Soy Lecithin, Polysorbate 60, Xanthan Gum, Guar Gum, Egg Yolk Powder, Pea Fiber, Locust Bean Gum, Yellow 5 & 6 Lake, Citric Acid, Yellow 5 & 6, Cocoa, Semi-sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin - An Emulsifier, Vanilla), Heavy Cream, Skim Milk, Carrageenan, Mono Diglycerides, Cellulose Gel, Cellulose Gum, Natural & Artificial Flavo
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