Is Bakery Cookies Wire Cut Chocolate Chunk 12 Count - Each Low FODMAP?


Ingredients
Fully Cooked Oven Roasted Chicken Breast Chicken Breast, Chicken Broth, Contains 2% Or Less Of Vinegar, Salt, Rice Starch, Sodium Phosphates, Natural Flavor, Sliced Sharp Cheddar Cheese Cultured Pasteurized Milk, Enzymes, Annatto Color, Dill Pickle Planks Fresh Cucumbers, Water, Vinegar, Calcium Chloride, Potassium Sorbate, Spices, Garlic, Turmeric, Polysorbate 80, Buttermilk Ranch Dressing Cultured Nonfat Buttermilk (Water, Nonfat Dry Milk, Soybean Oil, Buttermilk Cultures), Soybean Oil, Egg Yolks, Distilled Vinegar, Contains Less Tahn 2% Salt, Sugar, Cultured Skim Milk, Garlic Powder, Onion Powder, Cultured Wheym Ground Mustard, Lemon Juice Concentrate, Natural Flavorm Xanthan Gum, Precooked Bacon Slices, Smoke Flavor Added Bacon Cured With: Water, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


