Is Bakery Counter Caramel Apple Crumble Pie Low FODMAP?

Ingredients

Apples, Enriched Wheat Flour, Brown Sugar, Palm Oil And Soybean Oil Shortening, Whipping Cream (Cream, Milk, Carrageenan, Monoglycerides, Cellulose Gum, Polysorbate 80), Margarine (Soybean Oil, Modified Palm Oil, Canola Oil), Sugar, Water, Rolled Oats, Modified Corn Starch, Salted Butter, Salt, Cinnamon, Dextrose, Sodium Propionate, Contains Milk, Wheat And Soya, Apples Contains: Ascorbic Acid, Salt, Citric Acid, Shortening Contains: Palm Oil, Soybean Oil, Whipping Cream Contains: Cream, Milk, Carrageenan, Monoglycerides, Cellulose Gum, Polysorbate 80, Margarine Contains: Soybean Oil, Modified Palm Oil, Canola Oil, Salted Butter Contains: Cream

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Bakery Counter Caramel Apple Crumble Pie is available at 1 retailer

About this product

Snack · Whole