Is BALANCED NUTRITION BAR, DOUBLE PEANUT Gluten Free?
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Ingredients
PEANUT BUTTER FLAVORED LAYER (PEANUT BUTTER [GROUND PEANUTS], MALTODEXTRIN, SUGAR, FRUCTOSE, WATER, GLYCERIN, WHEY PROTEIN CONCENTRATE, PARTIALLY DEFATTED PEANUT FLOUR, FRACTIONATED PALM KERNEL OIL, SALT, MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVORS), SOY CRISPS (ISOLATED SOY PROTEIN, TAPIOCA STARCH, SALT), SUGAR, CORN SYRUP, CHICORY ROOT EXTRACT (INULIN), PALM KERNEL AND PALM OIL, PARTIALLY DEFATTED PEANUT FLOUR, PEANUT BUTTER (ROASTED PEANUTS), WHEY PROTEIN ISOLATE, NONFAT DRY MILK, PEANUT OIL, MALTODEXTRIN, GLYCERIN, NATURAL FLAVORS, WATER, TRICALCIUM PHOSPHATE, SALT, FRUCTOSE, VITAMIN AND MINERAL BLEND (ASCORBIC ACID, FERROUS FUMARATE, TRICALCIUM PHOSPHATE, D-ALPHA TOCOPHERYL ACETATE, NIACINAMIDE, ZINC OXIDE, COPPER GLUCONATE, D-CALCIUM PANTOTHENATE, BIOTIN, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM IODIDE, CYANOCOBALAMIN), SOY LECITHIN, XANTHAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.