Is Barnana Plantain Chips, Organic, Acapulco Lime, Kettle Cooked 5 oz (140 g) Gluten Free?

Description
Barnana Plantain Chips Organic Acapulco Lime Kettle Cooked are a delightful snack made with organic plantains and cooked in 100% coconut oil. These chips are known for their salty and zesty flavor, as well as their extra crunchy texture. With simple ingredients like organic plantains, coconut oil, and lemon juice, these chips offer a delicious and wholesome snacking experience. People love the addictive and fresh taste of these organic chips, making them a popular choice for snack time. Enjoy the squeeze of extra flavor in every bite with Barnana Plantain Chips Organic Acapulco Lime Kettle Cooked.

Description
Barnana Plantain Chips Organic Acapulco Lime Kettle Cooked are a delightful snack made with organic plantains and cooked in 100% coconut oil. These chips are known for their salty and zesty flavor, as well as their extra crunchy texture. With simple ingredients like organic plantains, coconut oil, and lemon juice, these chips offer a delicious and wholesome snacking experience. People love the addictive and fresh taste of these organic chips, making them a popular choice for snack time. Enjoy the squeeze of extra flavor in every bite with Barnana Plantain Chips Organic Acapulco Lime Kettle Cooked.
Ingredients
plantains (indicates usda certified organic), coconut oil (indicates usda certified organic), sea salt, tapioca maltodextrin (indicates usda certified organic), lime juice concentrate (indicates usda certified organic), lime oil (indicates usda certified organic), parsley (indicates usda certified organic)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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