Is BASIL & OREGANO PIZZA SAUCE, BASIL & OREGANO Low FODMAP?
Description
A herbaceous, savory sauce with bright, aromatic notes and a smooth, spreadable texture that adheres well to dough. Commonly used as a pizza base, topping, or dipping sauce, and as a quick pasta or casserole sauce. Customers note consistent flavor and easy application in home cooking for everyday meal preparation.
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Description
A herbaceous, savory sauce with bright, aromatic notes and a smooth, spreadable texture that adheres well to dough. Commonly used as a pizza base, topping, or dipping sauce, and as a quick pasta or casserole sauce. Customers note consistent flavor and easy application in home cooking for everyday meal preparation.
Ingredients
Tomatoes, Salt, Basil 0,05%, Oregano 0,04%, Onions 0,03%, Natural Flavours
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.