Is Baxters Vegetarian Country Garden Soup 400G Gluten Free?
Description
Light, savory broth with a chunky, homely texture and tender pieces; flavor is generally mild and lightly seasoned. Commonly heated for quick lunches, paired with bread, or used as a simple side or base. Reviewers often cite convenience, comforting consistency, and occasional variations in seasoning, portion size and perceived value.
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Description
Light, savory broth with a chunky, homely texture and tender pieces; flavor is generally mild and lightly seasoned. Commonly heated for quick lunches, paired with bread, or used as a simple side or base. Reviewers often cite convenience, comforting consistency, and occasional variations in seasoning, portion size and perceived value.
Ingredients
Water, Vegetables (33%) (Carrots, Potatoes, Peas, Swede, Tomatoes, Red Peppers, Onions), Cooked Rice (7%) (Water, Rice), Cornflour, Salt, Yeast Extract, Butter (Milk), Parsley, Sorrel, Sugar, Black Pepper, Turmeric, Onion Powder, Potato Starch, Thyme, Nutmeg, White Pepper, Acidity Regulator (Citric Acid), Lovage Extract .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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