No. This product is not low FODMAP as it lists 9 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is BBQ BAKED BEANS IN BBQ SAUCE WITH PULLED PORK & ITALIAN SAUSAGE Low FODMAP?

No. This product is not low FODMAP as it lists 9 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

BAKED BEANS (PREPARED WHITE BEANS, WATER, BROWN SUGAR, SUGAR, SALT*, MUSTARD [WATER, VINEGAR*, MUSTARD SEED, SALT, TURMERIC, PAPRIKA], MODIFIED CORN STARCH, ONION POWDER, CARAMEL COLOR, SPICES, GARLIC POWDER, NATURAL FLAVOR), MILD ITALIAN SAUSAGE (PORK, WATER, SALT*, FENNEL, SUGAR, PAPRIKA, EXTRACTIVE OF PAPRIKA, SPICE EXTRACTIVES, DEHYDRATED GARLIC), BARBECUE SAUCE (CRUSHED TOMATOES [WATER, CRUSHED TOMATOES], SUGAR, VINEGAR*, MUSTARD [DISTILLED VINEGAR*, MUSTARD SEED, SALT*, SPICES, TURMERIC], MOLASSES, SALT*, BROWN SUGAR, SPICES, ONION, GARLIC, GREEN BELL PEPPER, XANTHAN GUM, NATURAL SMOKE FLAVOR, LEMON OIL*, SPICE EXTRACTIVES, NATURAL FLAVOR), GREEN BELL PEPPERS, ONIONS, PULLED PORK (PORK, SEASONING [BROWN SUGAR, SPICES, SEA SALT*, DEHYDRATED GARLIC, PAPRIKA, LEMON OIL*], CIDER VINEGAR*), BROWN MUSTARD (VINEGAR*, WATER, MUSTARD SEEDS, SALT*, TURMERIC, SPICES), CIDER VINEGAR* (DISTILLED VINEGAR, APPLE CIDER VINEGAR, CARAMEL COLOR), BROWN SUGAR, SOYBEAN OIL, CAJUN RUB (SALT, GARLIC, PAPRIKA, SUGAR, BLACK PEPPER, ONION, RED PEPPER, OREGANO, THYME, SPICES, CANOLA OIL, NATURAL COLOR), GRANULATED GARLIC, SALT, HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR*, WATER, SALT*, GARLIC POWDER), BLACK PEPPER, CHILI PEPPER, CAYENNE PEPPER.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Meat · Can

Flavor
SmokySweetSavoryTangy
Texture
ChunkyDense
Commonly used for
Meal PrepLunchSide DishOn The Go
Low FODMAP? BBQ BAKED BEANS IN BBQ SAUCE WITH PULLED PORK & ITALIAN SAUSAGE | Spoonful