Is Beef & Pancetta Ragu with Mafaldine Pasta Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 6 ingredients that do not comply and 4 ingredients that may not comply.

Why it's not alpha-gal friendly

  • parmigiano reggiano cheese
  • cows milk
  • beef stock
  • pork belly
  • smoked pancetta
  • beef
  • calcium carbonate
  • bone protein
  • potassium nitrate
  • dextrose

parmigiano reggiano cheese

Dietitian note

Cheese is typically derived from milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+6 more in the app

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Ingredients

Cooked Mafaldine Pasta (37%) (Water, Durum Wheat Semolina), Beef (19%) (Water, Tomato, Chianti Red Wine (5%), Tomato Puree, Onion, Carrot, Mushroom, Tomato Juice, Smoked Pancetta (Pork Belly, Salt, Dextrose, Coriander Extract, Garlic Extract, Nutmeg Extract, Black Pepper, Preservatives (Sodium nitrite, Potassium nitrate), Antioxidant (Sodium ascorbate)), Beef Stock (Water, Bone Protein, Yeast Extract, Salt), Sun-dried Tomato Puree (Water, Rapeseed Oil, Sun-dried Tomato, White Wine Vinegar, Salt, Garlic Puree, Sugar, Basil, Black Pepper, Rosemary), Garlic Puree, Parmigiano Reggiano Cheese (7%) (Cows Milk), Cornflour, Wheat Flour (Wheat Flour, Calcium carbonate, Folic acid, Iron, Niacin, Thiamin), Salt, Thyme, Oregano, Rosemary, Bay Leaf, Black Pepper

Check Beef & Pancetta Ragu with Mafaldine Pasta against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Pasta · Pack, Pouch, Barrier

Flavor
SavoryUmamiHerbaceousGarlicky
Texture
Al DenteCreamy
Commonly used for
Meal PrepLunchDinnerStovetop