Is Beef & Pancetta Ragu with Mafaldine Pasta Dairy Free?

Ingredients

Cooked Mafaldine Pasta (37%) (Water, Durum Wheat Semolina), Beef (19%) (Water, Tomato, Chianti Red Wine (5%), Tomato Puree, Onion, Carrot, Mushroom, Tomato Juice, Smoked Pancetta (Pork Belly, Salt, Dextrose, Coriander Extract, Garlic Extract, Nutmeg Extract, Black Pepper, Preservatives (Sodium nitrite, Potassium nitrate), Antioxidant (Sodium ascorbate)), Beef Stock (Water, Bone Protein, Yeast Extract, Salt), Sun-dried Tomato Puree (Water, Rapeseed Oil, Sun-dried Tomato, White Wine Vinegar, Salt, Garlic Puree, Sugar, Basil, Black Pepper, Rosemary), Garlic Puree, Parmigiano Reggiano Cheese (7%) (Cows Milk), Cornflour, Wheat Flour (Wheat Flour, Calcium carbonate, Folic acid, Iron, Niacin, Thiamin), Salt, Thyme, Oregano, Rosemary, Bay Leaf, Black Pepper

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Pasta · Pack, Pouch, Barrier