Is BelliWelli A Probiotic Snack With Belly Benefits Chocolate Chip Cookie Soft Baked Snack Bars Gluten Free?
Description
Chocolate chip cookie-flavored soft-baked snack bars offer a tender, moist chew with scattered chocolate pieces; reviewers commonly note a mild sweetness, consistent softness, and convenient single-serve packaging. People typically eat them as on-the-go snacks, lunchbox additions, or quick treats with coffee, and some mention uneven chocolate distribution and easy portability.
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Description
Chocolate chip cookie-flavored soft-baked snack bars offer a tender, moist chew with scattered chocolate pieces; reviewers commonly note a mild sweetness, consistent softness, and convenient single-serve packaging. People typically eat them as on-the-go snacks, lunchbox additions, or quick treats with coffee, and some mention uneven chocolate distribution and easy portability.
Ingredients
Almond Butter, Oat Flour, Chocolate Chips (cane Sugar, Chocolate Liquor, Cocoa Butter), Sorghum Flour, Coconut Oil, Brown Sugar, Rolled Oats, Glycerine, Brown Rice Syrup, Tapioca Flour, Acacia Fiber, Natural Flavours, Rice Extract, Salt, Apple Cider Vinegar, Baing Soda, Bacillus Coagulans Gbi 30-6086 (probiotics), Mixed Tocopherols. Contains: Almonds, Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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