Yes! The manufacturer claims that this product is gluten free.

Is Belmont Biscuit Co. Shortbread Cream Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Gluten Free Flour (maize Starch, Thickener (1412), Rice Flour, Sorghum Flour, Soy Flour, Thickeners (415, 412, 464), Potato Starch), Cream Filling (22%) (sugar, Vegetable Fat (palm Oil, Vegetable Oils, Emulsifiers (322 (soy), 471), Antioxidant (307b)), Natural Flavour), Butter (14%) (milk), Vegetable Fibre, Sweetened Condensed Milk (milk), Emulsifier (322 (soy)), Raising Agents (500, 503), Whole Egg Powder, Natural Flavour, Iodised Salt. Contains Egg, Milk, Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Cookie · Piece

Flavor
ButterySweet
Texture
CrunchyDry
Commonly used for
SnackingSandwichOn The GoDipping