Is Benton's Almnd Flour Birthday Cake Cookies Gluten Free?
Description
Sweet, nostalgic birthday-cake flavor with subtle confectionary notes; colorful speckles add visual interest. Texture is tender and slightly crumbly, breaking into delicate pieces that pair well with coffee, tea, or as a snack and dessert accompaniment. Reviewers commonly note consistent flavor, pleasant texture, and convenient portioning for sharing and packaging.
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Description
Sweet, nostalgic birthday-cake flavor with subtle confectionary notes; colorful speckles add visual interest. Texture is tender and slightly crumbly, breaking into delicate pieces that pair well with coffee, tea, or as a snack and dessert accompaniment. Reviewers commonly note consistent flavor, pleasant texture, and convenient portioning for sharing and packaging.
Ingredients
Calcium, Iron, Potassium, Almond Flour, Erythritol, Butter (cream [milk], Salt), Coconut Oil, Sprinkles (erythritol, Tapioca Starch, Coconut Oil, Xanthan Gum, Natural Colors Turmeric, Vegetable Juice, Paprika), Vanilla Extract, Eggs, Natural Flavoring, Hydrolyzed Collagen, Baking Soda, Xanthan Gum, Sea Salt, Stevia Extract, Monk Fruit Extract. Contains: Egg, Milk, Almonds, And Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.